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HomeWormwood Seeds
20 in stock
R26.00
Wormwood (Artemisia Absinthium) – Start Wormwood seeds for an attractive addition to the herb garden! It has finely-divided foliage that is gray-green in color and aromatic. In mid-summer, it produces many yellow flowers. Wormwood herb plants have a long history as a medicinal herb with use dating all the way back to the ancient Egyptians. […]
Wormwood (Artemisia Absinthium) – Start Wormwood seeds for an attractive addition to the herb garden! It has finely-divided foliage that is gray-green in color and aromatic. In mid-summer, it produces many yellow flowers. Wormwood herb plants have a long history as a medicinal herb with use dating all the way back to the ancient Egyptians. They used Wormwood to rid the body of worms. It is still used to stimulate and aid in digestion. Other uses include being used as a moth repellent and a general pesticide.
It is a hardy herb plant that tolerates cold temperatures and poor soils. It thrives in partial shade during the hottest part of the day. Care must be taken to give it plenty of space from other herbs in the garden. Wormwood contains a chemical, absinthin, that can be toxic to other plants. For this reason, many herb gardeners prefer to grow it in a container. Water only when the soil has dried out. Cut back the dead foliage each spring to revive it and encourage fresh growth.Start Wormwood seeds indoors 10 to 12 weeks before time to transplant outdoors. The herb seeds can be pressed into the soil but not covered. Place the starter tray in plastic to help seal the moisture in and keep the tray in a will lit area but out of direct sunlight. Watch for seedlings to emerge and remove them from under the plastic. Grow the seedlings in a sunny window, harden the seedlings for 10 to 14 days before transplanting.
Harvesting Wormwood is usually done in mid-summer. When the plants are fully flowering, pick the upper portions of the stalks. Tie the stalks together and hang them upside down in a dark well-ventilated place. When the stalks are dried, store in an air-tight container in a dark place.
Minimum 50 seeds per packet.
All seeds are tested and grown on our farm in Malawi and our growing area in South Africa. Please check conditions in your area for the type of seed to be grown. Growth rates and germination times are dependent on many factors such as soil conditions, rainfall/watering patterns, climate and many more. Growth and harvest can be affected by these conditions.Please note that certain countries require specific permission to grow certain plants or ban their growth completely. Please check your local regulations before purchasing products. We will not be held responsible for products purchased that are not allowed in your country/province.
Every seed variety undergoes organic cultivation and self-testing on our South African, Botswanan, Zambian, and Tanzanian farms. Our commitment lies in offering a diverse selection of organically grown, open-pollinated, Non-GMO seeds, proudly produced and acclimated locally. Before planting, please verify the conditions in your area suitable for the specific seed type. Growth rates and germination times hinge on various factors like soil conditions, rainfall/watering patterns, climate, and more. The outcome of growth and harvest may be influenced by these conditions.
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