Lettuce is an annual plant of the daisy family, Asteraceae. It is most often grown as a leaf vegetable, but sometimes for its stem and seeds.
Lettuce is most often used for salads, although it is also seen in other kinds of food, such as soups, sandwiches and wraps; it can also be grilled.
One variety, the celtuce, is grown for its stems, which are eaten either raw or cooked.
In addition to its main use as a leafy green, it has also gathered religious and medicinal significance over centuries of human consumption.
Minimum of 15 seeds per pack
All seeds are tested and grown on our farm in Malawi and our growing area in South Africa. Please check conditions in your area for the type of seed to be grown. Growth rates and germination times are dependent on many factors such as soil conditions, rainfall/watering patterns, climate, and many more.
Growth and harvest can be affected by these conditions. Please note that certain countries require specific permission to grow certain plants or ban their growth completely. Please check your local regulations before purchasing products.
We will not be held responsible for products purchased that are not allowed in your country/province.